Whether you choose a sunny lunch by the pool or a dinner under the stars, our restaurant offers a charming setting where the magic of meals blends with the natural beauty around us.
Let yourself be charmed by our homemade cuisine, crafted with passion and expertise, and savor every bite in a warm and friendly atmosphere.
Start your day off right with our delicious breakfast!
In an idyllic setting, you have the choice to enjoy your morning meal in the shade of the vineyard, under the century-old mulberry trees, by our pool, or even in the privacy and comfort of your room.
Served from 8 AM to 11 AM, our breakfast offers a gourmet and varied experience with a selection of breads and pastries, natural fruit juices, high-quality cheeses and cold cuts, as well as a range of delicious jams and honeys.
For nearly 25 years, our chef André Fumat has delighted the palates of our guests, both young and old.
Among the chef’s signature dishes, you will find petits farcis provençaux, loup à la rouille, mussel soup, and grilled lobsters. Each dish is prepared with seasonal ingredients meticulously selected from local producers, ensuring unparalleled quality and freshness.
At Hôtel La Figuière, we emphasize the richness of our terroir through authentic and delicious Mediterranean cuisine. Come and enjoy a sunny lunch or a dinner under the stars, and be charmed by the convivial atmosphere and timeless appeal of our restaurant.